Discover how to clean the air fryer on a daily basis and when food remains adhered to, it is very simple and beneficial.

Today we want to give you a series of very useful tips to efficiently clean your air fryer. This appliance has become essential in the kitchen, it facilitates the preparation of multiple dishes and guarantees adherence to healthy diets.

It works by frying different foods without using oil. In fact, it extracts the natural fat from these products, which remains in the lower part of the appliance and must be cleaned very well to avoid cross-contamination with other foods. That is why it is so convenient to know how to clean very well.

This is how you should clean your air fryer to leave it sparkling

In the air fryer, you can make unthinkable preparations for those who are forbidden from fats, such as French fries or fried chicken. It must be said that its cleaning is simple on a day-to-day basis, but there are times when it becomes more oily than necessary and requires a deep cleaning.

Precisely, we will share some tips to clean your air fryer and always keep it ready for a new preparation.

 

1. Always consult the instruction manual

It seems obvious, but it is not. Before cleaning your air fryer you should read the instruction manual, in it, you will find basic tips to do it without damaging it. Reading this small brochure is important because each model has recommendations and restrictions, which guarantee proper operation and longer useful life.

2. You must let the fryer cool and wash its accessories


If you are going to wash your deep fryer after using it, you should allow it to cool completely and it should always be unplugged. Once it is cold, then remove the casa and the grill or tray, parts that must be washed with hot water and dish soap, preferably liquid. These accessories should be left to air dry overnight.

3. Don't forget the inside of the fryer

The inside of the fryer must be cleaned very well, as it also accumulates fat. The proper way to do this is with a damp cloth soaked in a mixture of water and dish soap. You can also do this with a sponge or paper towel.

To remove the soap and grease that you have loosened, use a clean, damp cloth. Finish with a dry cloth to make sure you remove any traces of soap.

Cleaning for extreme cases of dirt

If you've had several uses of your air fryer and haven't cleaned it, then you'll need to use a different technique. To remove the remains of stuck and caked food do the following:

  • Add a cup of water directly to the basket of the appliance.
  • Set on the highest heat level for 5 minutes.
  • Let the bell ring and take out the tray.
  • Throw away the water with the food remains that have been removed.
  • Follow the steps that we gave you previously to complete the cleaning.

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If the instructions for your model indicate that you should not add water as described, then prepare a large amount of hot water. Submerge the removable pieces and leave them for 15 minutes, then use a brush and liquid soap to remove the remains.

Cleaning path for sticky debris

Another helpful tip for cleaning your air fryer when sticky remains involve baking soda. Follow these instructions when faced with this case:

  • Mix half a cup of baking soda with water and create a paste.
  • Put on some gloves and scrub the pasta over the areas where the sticky food is.
  • Wait 15 minutes and use a toothbrush to gently scrub.
  • Rinse with plenty of water and that's it, use a dry cloth to finish cleaning.

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To prevent food from sticking to your deep fryer, you can buy silicone liners or make an aluminum foil basket to collect grease and food debris. You can wash the first option using one of the tips given and the other you throw away after cooking.

How often do you have to clean it?

The air fryer should be cleaned every two uses if we are talking about the preparation of simple dishes. However, if you have prepared a recipe that includes marinades, sauces, or sweets, you will need to clean your appliance immediately after use.

How often do you have to clean it?

The air fryer should be cleaned every two uses if we are talking about the preparation of simple dishes. However, if you have prepared a recipe that includes marinades, sauces, or sweets, you will need to clean your appliance immediately after use.